I caught a stomach bug this week and had a leave a group dinner I’d set up for my team at  Taipei 101 before we even ordered any food.  I was sick the whole night, and stayed home the next day to recover.   I suspected food poisoning, but had only eaten yogurt, some homemade ramen, and chips and salsa that day – no obvious suspects.  Two nights later, Cynthia’s showing the same symptoms , which I will spare you the details of; I guess we won’t be bike riding with friends from work today – it’s soup, Sprite, and crackers for a while.

I’m going to try to post more pictures of food – I got feedback when I was back in the US for Christmas that people really enjoyed seeing those pictures in particular.   We’ve been sticking to a working set of some old haunts recently, but we’ll branch out to explore some new joints again once normal digestion returns which should yield some new shots.

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